New ORLEANS POP-UPS
Your favorite oysters at your favorite bar. Have Oysters will travel.
New Orleans Pop-Up: Charbroiled Oysters
Rougarou Shuckers isn't your typical New Orleans pop-up. We bring authentic charbroiled oysters to the Crescent City's finest bars and breweries, focusing on fresh, local quality from Gulf to plate. Every oyster we serve comes from family-owned farms across Louisiana, ensuring each bite supports local families and honors New Orleans culinary traditions. At our pop-ups, you're not just getting incredible oysters—you're experiencing New Orleans food culture as it's meant to be enjoyed: with a cold local brew and great company.
Why Choose Rougarou SHuckers?
As New Orleans' premier oyster pop-up, we deliver more than just seafood—we create authentic New Orleans food experiences that capture the city's essence. Each oyster tells the story of New Orleans itself, prepared with fresh, local ingredients: garlic, herbs, butter, and that perfect char. Crafted by locals who understand New Orleans' culinary heritage, our oysters represent genuine Big Easy flavor. Find our pop-up at your favorite New Orleans spot and taste what sets us apart.
Our oysters come directly from Louisiana Gulf waters, harvested by local families with generations of experience. Every shell delivers the bold, distinctive flavors New Orleans is famous for—no middlemen, just local harvesters and the freshest catch in the city. We're committed to providing authentic, locally-sourced New Orleans seafood at every pop-up event.
Local and Fresh – From the Gulf to Your PlatE
Chargrilled Oysters – A New Orleans Staple
Rougarou Shuckers specializes in New Orleans-style charbroiled oysters. Each one is perfectly charred, topped with our signature blend of garlic, fresh herbs, and butter—quintessential New Orleans flavors on a plate. Smoky, savory, and unforgettable, these oysters connect you to the heart of New Orleans cuisine whether you're a local or visitor.
Supporting Louisiana’s Local Oyster Farmers
At Rougarou Shuckers, we honor our New Orleans roots by partnering exclusively with family-run Louisiana oyster farms. These families have harvested oysters from Gulf waters for generations, bringing authentic New Orleans flavor to every shell. When you enjoy our pop-up experience, you're supporting the New Orleans seafood community and helping keep local traditions sustainable.
Rougarou Shuckers brings the New Orleans seafood experience to the city's best local spots. We pop up at popular bars and breweries throughout New Orleans, creating the perfect setting to enjoy fresh oysters with friends and your favorite New Orleans craft beer. Follow us @rougaroushuckers to discover our next New Orleans pop-up location!