professional reliability and authentic New Orleans energy. We aren't a massive catering corporation with anonymous staff; we are a husband-and-wife-owned business where Shahi and Clayton are personally involved in every event.

Because we operate out of high-traffic spots like Courtyard Brewery and have been featured in Nola.com and The Gambit, we bring a level of local "street cred" and specialized expertise that larger companies can't match. We are professional enough to be the preferred choice for elite property managers like Roami, but casual enough to feel like the cool local friends you’re having over for a backyard boil. When you book us, you're getting a refined, spotless, and entirely authentic experience that your guests will be talking about for the rest of the year.

We specialize in "micro-groups" of 10 or more that many large-scale caterers won't service. We provide an intimate, boutique experience that is perfect for a bachelor or bachelorette weekend. Corporate boilers with giant trucks would never! We handle the tables, high-quality supplies, and the atmosphere, making the meal an effortless and "Instagrammable" highlight of the trip.

We are a completely self-contained operation. We provide the tables, custom liners, and all necessary cooking and serving equipment. The only thing we require from the host is access to an outdoor area (like a patio, driveway, or courtyard) and a standard water source. We aim to make the process entirely hands-off for the guest and the property managers and owners!

Absolutely. While we love a classic boil, our "Shuck and Boil" package is our most popular high-end offering. It features a live raw bar with fresh Louisiana oysters shucked on-site, chilled jumbo shrimp, and seasonal ceviche. For groups looking for something unique, we can also provide our famous Saturday specialty lobster rolls—fresh meat, light lemon butter, and toasted brioche. We do some real good gumbo too!

The best way to get started is to reach out directly. Because we are a boutique, owner-operated business, you won’t be dealing with a call center or an automated system—you’ll be talking straight to us.

You can call or text Clayton on his personal cell at 504-666-2527 for the fastest response, or email us at clayton@rougaroushuckers.com. Whether you are a property manager looking to add us to your 2026 guest guide or a group lead planning a bachelor/bachelorette weekend, we’re happy to chat about your dates and custom menu options. You can also catch us in person at our Courtyard Brewery residency most weekends to see the setup for yourself.